Al Karma Shishbarak 400 Gram

they look just like them except the stuffing must be minced meat and the sauce it is cooked in is yogurt-based to be considered traditional. Shish barak are little. ravioli-like dumplings filled with seasoned lamb. onions. and pine nuts that are boiled. baked. or fried and served in a warm yogurt sauce with melted butter. mint. sumac. and more toasted pine nuts.